Our Favorite Restaurants in Florence, Italy

The Best Florence Restaurants

So of course I can’t tell you what the best Florence restaurants are. That’s part of the fun of traveling to Florence – you get to stumble upon tavernas and find your own favorite places. Then you can return, and return again, and you’ll see how much more fun the experience is when the restaurant staff recognize you. We’ve frequently been given discounts. We’ve gotten lots of limoncello. We’ve been sent off with bottles of wine. We’ve requested recipes from the kitchens. And we’ve felt just a little more like locals and a little less like tourists.

Having dined in over 60 restaurants in Florence, we’ve come to have our favorites. These aren’t necessarily the highest-rated on TripAdvisor, or the biggest names, but they’re the authentic places that we return to over and over, and where we’ve never had a bad meal. Use this list simply as a starting point for your own culinary exploration, or go to them all! There are no tourist traps on this list.

My go-to order is cinghiale, because we can’t get it anywhere near us in California, so the photos below tend to show cinghiale! But a good restaurant is a good restaurant, and these are excellent even beyond the boar.

And a note about kid-friendliness. We’ve found these restaurants to be kid-friendly, but it’s Italy. You’re going to smell cigarette smoke if you’re dining outside. You’ll be mysteriously unable to find your server when you want the check. And the bread will be tasteless. But put something on the bread and you’re good. And you’re in Florence, my favorite city in the world. So it’s all ok, even with a little smoke.

MaMMaMia

Piazza del Mercato Nuovo, 18/R  |  Website  |  TripAdvisor  |  Reservations accepted

MaMMaMia isn’t an obvious choice for this list. It’s near one of the most touristy locations – the boar fountain – and predictably it caters largely to tourists. But the food is consistently excellent and the service is generally good. We always start with the coccoli – fried bread balls with prosciutto and stracchino cheese. Then we get an assortment of pastas and pizzas, and add sides of spinach and lentils or beans. An added benefit: the kids can roam around the boar market while we’re waiting for our food. And for dessert we order the cheesecake with chocolate sauce. Trust me – it’s amazing. We now make our own version at home and it’s very, very close, but we still crave the original whenever we’re back in Florence.

MaMMaMia is open in the afternoons, so it’s always our choice for an early dinner our first day when we arrive jetlagged.

4 Leoni

Via de’ Vellutini, 1r  |  Website  |  TripAdvisor  |  Reservations encouraged

We dine at 4 Leoni at least once every trip – which is convenient since we frequently stay at Palazzo Belfiore just around the corner. We always order at least two plates of the fiocchetti di pera (pear-filled pasta), bruchetta and pumpkin ravioli. There’s nothing on the menu that’s not perfect.

Braceria All’11

Via Sant’Agostino, 11/R | Website | TripAdvisor | Reservations encouraged

Our current favorite restaurant in Florence – we’ve dined there three times in late 2022 and early 2023 and each meal has been outstanding. The service is excellent as well, and there are usually more locals than tourists, which is always a good sign. Most people seem to be ordering steaks but we’ve always gone for the pasta.

BaccoMatto

Via dei Neri, 39 R | Website | TripAdvisor | Reservations encouraged

Perfection! A small restaurant with excellent (and very friendly) service, an extensive wine list, and flawless food. The cacio e pepe ravioli with guanciale and pear, a special, are the best ravioli I’ve ever had. I’m excited to return and try more dishes, although if they have the ravioli special again, I may not order anything else.

Tamerò

Piazza Santo Spirito, 7  |  TripAdvisor 

We love dining outside in Piazza Santo Spirito when the weather’s nice, and Tamerò has always been our favorite restaurant on the square. We get the coccoli (of course, because we’re addicted) and then I typically order the Cacio e Pepe – one of my favorites in the city. All of the pasta is homemade and good though. The pizza’s great too.

Update: after many, many excellent meals at Tamerò, our last two (in 2022 and 2023) haven’t been quite as good. Not sure what changed, but maybe don’t make this a high priority. I’m going to leave it on this list though since I want to give them the benefit of the doubt. Hopefully they bounce back.

Osteria Pastella

Via della Scala, 17 R | Website | TripAdvisor | Reservations encouraged

Just two minutes from 25hours Florence and close to Santa Maria Novella, Osteria Pastella is a great choice if you’re in this area of town. The pasta is all freshly made, and the service is excellent – they bring you a complimentary Prosecco to start and then limoncello at the end. On my most recent visit I had the cinghiale, which was very good, but the most popular pasta dish was the truffle tagliatelle, made on a flaming wheel of cheese.

La Beppa Fioraia

Via dell’Erta Canina, 6/R  |  TripAdvisor  |  Reservations encouraged 

We stumbled upon La Beppa Fioraia when we were staying nearby at Palazzo San Niccolo. We arrived right when they opened and were lucky to get in without a reservation, but we’ve made reservations online when we’ve visited more recently. We love the ambiance in the courtyard, and the food is always very good. Along with MaMMaMia, our favorite coccoli in the city!

La Buchetta

Via dei Benci, 3  |  Website  | TripAdvisor  |  Reservations encouraged

La Buchetta has the best cinghiale that we’ve found. The bruschetta and everything else is amazing as well, and there’s even a television where you can watch your meal being plated. And it’s an easy 10-minute walk after dinner to our favorite gelato place (below). Book in advance and dine here at least once during your trip. You won’t be disappointed.

Cacio e Pepe

Via dei Tavolini, 11r | TripAdvisor | Reservations accepted

Last year I stumbled upon Cacio e Pepe (near Orsanmichele) when several of my favorites had lines out the door and I hadn’t made a reservation anywhere. The pici al cinghiale and fagioli were one of the best meals I’ve had in the city – simply perfect! And then I went back with my family over the summer and it was just as good – our unanimous choice for the best meal we had in two weeks in Italy. I’ve returned four more times since then and have been wowed every time. An absolutely underrated restaurant.

Gustapizza

Via Maggio 46R | TripAdvisor

We’ve always walked past Gustapizza, but with a long line that never seems to go down, we were never tempted to stop and wait. We finally went by for take-out pizzas, and discovered why it’s so popular. Highly recommended.

If you can get a table, go for it – it helps to show up early. Otherwise it was easy to walk up to the register and place our order. We waited outside across the street and then they called our number and brought us our pizzas after maybe ten minutes.

O’ Cor ‘e Napule

Via Il Prato, 42R | TripAdvisor

Really good pizza in a basic setting not far from Santa Maria Novella. Go early – at 7:30pm it’s typically easy to get a table but by 9pm there can be a pretty good wait. Along with Gustapizza, my favorite pizza in the city.

Trattoria da Benvenuto

Via della Mosca, 16  | Website |  TripAdvisor  |  Reservations accepted 

We made a reservation at one of our favorite restaurants for New Years Eve last year and showed up and…they were closed. So we started walking towards BaccoMatto and came across Trattoria da Benvenuto first. They were fully booked later in the evening, but got us in without a reservation as long as we wouldn’t be there more than 1.5 hours. We were happy just to find a place and didn’t have any sort of expectations. The food, however, was excellent – so much so that we’ve returned twice since then. Perfect, traditional Tuscan food. Love the bruschetta – exactly what bruschetta should be.

Trattoria Pallottino

Via Isola delle Stinche 1r | Website | TripAdvisor | Reservations accepted

More proof that in Italy you can stumble upon a random restaurant and likely have a great meal! After being turned away from several Florence restaurants on a busy Friday night, we zigged and zagged and came across Trattoria Pallottino. All of their outdoor tables were reserved, but we were quickly seated inside and had a perfect Tuscan dinner. It’s a steakhouse, but we simply ordered pastas and sides and everything was perfect. Will make a point of dining there next time.

Mercato Centrale

Piazza del Mercato Centrale – Via dell’Ariento  |  Website  |  TripAdvisor

The Mercato Centrale, or Central Market, has two levels – meats, produce and pastas downstairs and restaurants and food stalls upstairs (along with a small Eataly store). At least twice a trip we’ll head upstairs for lunch and get whatever we walk by that looks good, including pizza, pasta, sandwiches and arancini. There’s gelato as well for desert. It’s hard to go wrong with anything at the market.

Irene Firenze

Piazza della Repubblica, 7  |  TripAdvisor  |  Reservations accepted

Irene is perfectly located, in the Savoy Hotel on Piazza della Repubblica. We’ve had lunch there twice now and each meal was exquisite. It’s a little more formal than anywhere else on this list, and roughly twice as expensive, but if you want an upscale lunch with perfect service, it can’t be beat. It’s also a great spot for afternoon tea.

The Best Gelato in Florence

We’ve eaten A LOT of gelato in Florence, from a LOT of gelaterias. Remember to choose a gelateria with gelato in flat tubs. If you see gelato that piled high into colorful mounds, stay away – it has fillers and artificial stuff and is likely not even made locally.

Our favorite is Il Procopio (Via Pietrapiana, 60R). It’s not at all convenient to where we typically stay or dine, but that’s just another excuse to stroll through Florence at night, which is always enjoyable. My wife’s favorite gelato in the world is Il Procopio’s pistachio. If they have fig/almond I’ll usually go for that. Otherwise everything is good. We’ll typically walk to Il Procopio most nights we’re in Florence. It’s that good. But there are a lot of others that we love as well.

All of our favorite gelato in Florence:

• Il Procopio (Via Pietrapiana, 60R). Get the pistachio.
• Eduardo (Via de’ Guicciardini, 9 near the Ponte Vecchio and Piazza del Duomo, 45/R at the Duomo)
• La Strega Nocciola (Via de’ Bardi, 51/red near the Ponte Vecchio). Get the cheesecake gelato – seriously.
• Cantina del Gelato (Via de’ Bardi, 31)
• Gelateria Della Passera (Via Toscanella, 15/red next to 4 Leoni)
• Carabè (Via Ricasoli, 60/R close to the Accademia)

Note: We first discovered Il Procopio on a gelato tour with Curious Appetite. They have amazing food and gelato tours and will give readers of this blog 10% off scheduled small group tours and private gelato tours. Use the code FIRENZEBABBO10 when booking. Not sponsored!

The Best Coffee in Florence

Coffee is sacred in Italy – generally enjoyed at home from a moka pot or standing at a bar. If you’ve come to enjoy more American-style coffee, including being able to get coffees to go, head to Ditta Artigianale. They have six locations, but I usually go to the one at Via dello Sprone 5R near 4 Leoni, since it’s closest to where we usually stay. The brand new one is Piazza Ferrucci is beautiful and is open earlier.

Everywhere Else

These are simply our favorite Florence restaurants. We’ve also had great meals at Osteria da Caterina (Via Ghibellina 134r), Yellow Bar (Via del Proconsolo, 39r), Corte dei Pazzi (Borgo degli Albizi, 54R), Buca Mario (Piazza degli Ottaviani, 16r), Locanda Fiorentina (Via dei Servi, 9/r), Signorvino (Via de’ Bardi, 46/R) and Il Clarinetto (Viale Spartaco Lavagnini, 40), all included on the map above. And every trip we have at least one lunch at Giao Giao (Via dei Servi, 35r) – good quick Asian dishes and bubble tea. We love the chive pork fried dumplings.

How about you? Where have you stumbled upon in Florence that you absolutely loved? What, in your opinion, are the best Florence restaurants?

Credit Cards and Florentine Restaurants

Virtually every restaurant in Florence accepts credit cards. When you indicate that you want to pay (“il conto per favore”), the server will bring a credit card machine over. One tap and you’re done. There’s usually not an electronic option to leave a tip, so if you want to tip, leave a few Euros on the table. Tipping is appreciated (usually rounding up the total in the days of cash) but not expected. If they’re pressuring you to tip, you’re in a touristy restaurant. If any of the above restaurants really try to get you to tip, please let me know and I’ll take them off this list!

Make sure you have a credit card that waives foreign transaction fees.